What Are the Benefits and Effects of Mulberry Bark Decoction?

Efficacy and Role of Mulberry Bark Decoction

Some patients experience symptoms of coughing with slight wheezing and excessive mucus production, which can be a distressing condition for many. Mulberry Bark Decoction contains ingredients such as Gardenia jasminoides, Scutellaria baicalensis, and Coptis chinensis. This decoction serves to clear the lungs and regulate qi, resolve mucus and stop coughing, and treat conditions of excessive heat in the lung meridian. It can also improve symptoms of wheezing and excessive mucus production. Mulberry Bark Decoction offers a wide range of benefits and functions.

Efficacy and Role of Mulberry Bark Decoction

Mulberry Bark Decoction clears the lungs and regulates qi, resolves mucus and stops coughing, primarily treating conditions of excessive heat in the lung meridian, manifesting as coughing with slight wheezing and prominent heat symptoms. Xie Bai San, another traditional Chinese medicine formula, clears lung heat, stops coughing, and relieves asthma, primarily treating coughing, even severe breathlessness, and symptoms such as red tongue with yellow fur, indicating latent heat in the lungs.

Both Mulberry Bark Decoction and Xie Bai San can treat coughing accompanied by asthma and heat symptoms. However, Mulberry Bark Decoction contains more heat-clearing herbs, suitable for conditions with pronounced internal heat and empirical evidence, often used in the early stages of the illness when pathogenic factors have invaded and caused heat. In contrast, Xie Bai San is more suitable for chronic coughing due to lung deficiency with latent heat in the lung meridian, but with less prominent heat symptoms.

Formula Composition and Dosage

The formula for Mulberry Bark Decoction consists of equal parts (2.4g each) of mulberry bark, pinellia tuber, perilla seed, almond, fritillaria bulb, gardenia jasminoides, scutellaria baicalensis, and coptis chinensis. The dosage is prepared by boiling two cups of water with three slices of ginger and reducing it to eight parts. The decoction is then taken orally.