Is Eating Conch Associated with Dizziness a Sign of Allergic Reaction?

Headaches after eating conch may be caused by allergic reactions or other factors, depending on the specific situation. It cannot be generalized, and usually requires reasonable treatment methods. Here are some possible reasons:

Conch is a common seafood product rich in protein. People who are allergic to protein may experience allergic reactions after eating conch, mainly manifesting as symptoms such as dizziness, nausea, and vomiting. If the dizziness is not particularly severe, stopping eating conch and taking appropriate rest may gradually alleviate the symptoms.

The headache may not be caused by an allergic reaction to conch but may be related to other factors such as illness, anemia, or narrowed cerebral blood vessels. These conditions can affect the blood volume in the brain, which can affect the blood and oxygen supply to the brain, causing dizziness. It is advisable to promptly seek medical attention at a formal hospital for examination through methods such as cranial CT or cranial MRI, and receive timely treatment to prevent further deterioration of the condition.