Should Pregnant Women Consume Milk Powder or Fresh Milk?

Consuming specialized pregnant women's milk powder is beneficial as regular milk powder is designed for the general population, whereas pregnant women's milk powder contains numerous nutrients essential for pregnant women. Pregnant women's milk powder is a low-lactose formula specifically tailored for pregnant women. It is rich in nutrients such as folic acid, sialic acid SA, linoleic acid, linolenic acid, iron, zinc, calcium, and vitamin B12, making it suitable for both women planning pregnancy and those who are breastfeeding.

The folic acid present in pregnant women's milk powder supports the healthy development of the fetus and is crucial for the production of red blood cells. Linoleic acid and linolenic acid are converted into DHA (docosahexaenoic acid) and AA (arachidonic acid) in the body, which are essential growth factors for the development of the fetus's brain and eyes. Calcium helps pregnant women and fetuses build strong bones, while various vitamins and minerals provide the nutrients required by both.

Pregnant women's formula milk powder is a low-lactose formula specifically designed for pregnant women. It is rich in nutrients such as folic acid, DHA, Omega-3, linoleic acid, linolenic acid, iron, zinc, calcium, and vitamin B12, effectively enhancing the intake of various vitamins and minerals needed by pregnant women. It is suitable for both women planning pregnancy and those who are breastfeeding. Additionally, pregnant women's milk powder is not only suitable for pregnant women but also for breastfeeding mothers. Studies have shown that mothers who consistently consume pregnant women's milk powder have higher levels of trace elements such as zinc, iron, and copper in their breast milk, which is beneficial for the growth and development of their babies. Compared to greasy soups, pregnant women's milk powder provides a more balanced and easily absorbed nutrition.

Folic acid, a type of vitamin B, is an essential nutrient in cell production and crucial for nutritional health during pregnancy. In the early stages of pregnancy, folic acid affects the development of the fetus's brain and spinal cord. Insufficient intake can lead to defects in these areas, resulting in neural tube defects such as spina bifida.