"What Advantages and Influences Do Deer Antler and Ginseng Tablets Offer?"

Ginseng and Deer Antler Tablets

Ginseng and Deer Antler Tablets possess the efficacy of replenishing qi and nourishing blood, fortifying the body, nurturing the spleen and lungs, strengthening yang, and nourishing the kidneys. Both Ginseng and Deer Antler are esteemed medicinal materials for health preservation, thus conferring immense benefits on overall wellbeing. Their consumption can safeguard the heart, yet it is prudent to abstain from such medications during instances of cold or fever.

1. Deer Antler

Deer Antler exhibits a diverse range of grades and qualities, discernible and comparable primarily through its color, texture, and aroma. Typically, it assumes a tablet-like form, often circular or elliptical, with a diameter spanning 1 to 4 centimeters and an exceedingly thin slice. Its epidermis is reddish-brown, while the tooth surface varies from yellow-white to brownish-yellow. The outer perimeter features prominent annular bones or appears colorless, tinged with a darker hue. Internally, it harbors honeycomb-like cavities, gradually widening towards the center or becoming hollow, with some exhibiting a brownish-yellow hue. It is lightweight, rigid, and brittle, emitting a subtle scent and a salty taste.

2. American Ginseng

American Ginseng ought to be slender, lightweight, and minimally powdery. Its cross-section is relatively flat, subtly textured, adorned with delicate chrysanthemum patterns. It exudes a fragrant and robust aroma, accompanied by a subtly sweet and bitter taste. It replenishes qi and vitality, restores the pulse, consolidates yang, nourishes the spleen and lungs, stimulates saliva production, and soothes the nerves. Deer Antler, on the other hand, fortifies yang, replenishes qi and blood, and strengthens bones and muscles. The synergy of these two remedies gradually nourishes the lower yuan, replenishes blood, benefits the blood, nourishes the kidneys, and strengthens bones. American Ginseng and Deer Antler are esteemed as three of China's premier nourishing treasures. Previously, our market offered two types of American Ginseng: imported and domestically cultivated. Imported American Ginseng boasts superior taste, a potent aroma, and a harmonious blend of sweet and bitter flavors, yielding the most optimal effects.

Note: Individuals afflicted with colds, ulcers, respiratory ailments, or liver diseases should refrain from consuming these products. Similarly, patients with hypertension should avoid them. In cases of yin deficiency, internal heat, or liver yang hyperactivity, it is advisable to abstain from Deer Antler, as it may exacerbate heat symptoms, leading to dry mouth, sore throat, irritability, dry stools, and other adverse effects. Given that the active components of Deer Antler react with tannic acid found in fruits, vegetables, or tea, resulting in their destruction, it is generally recommended to consume Deer Antler on an empty stomach and minimize tea consumption subsequently.