What are the causes of high blood coagulation?

Hypercoagulability is prone to cause hypercoagulability, and clinically, the increase in the number of blood cells, high blood sugar, high blood lipids, hypertension, and some neoplastic diseases may lead to the occurrence of hypercoagulability. Therefore, when patients experience hypercoagulability, attention should be paid, and some targeted methods should be used to regulate and control the degree of coagulation to avoid adverse complications.

1. Increase in the number of blood cells

An increase in the number of blood cells indicates an increase in blood viscosity. At the same time, the number of platelets, red blood cells, and white blood cells will also increase, slowing down blood flow in the human body, resulting in hyperviscosity and prone to thrombotic diseases. A relatively effective method in this situation is to use a blood cell separator to separate excess blood cells, which can quickly alleviate the symptoms of hypercoagulability.

2. High blood sugar, high blood lipids, and hypertension

Patients with hyperglycemia, hyperlipidemia, and hypertension are more likely to have high coagulation, as high blood sugar and hyperlipidemia can increase the levels of blood lipids and glucose in plasma, leading to increased blood viscosity. Thrombotic and embolic diseases are also prone to occur. A relatively effective treatment method is to reduce blood sugar and blood lipids through medication.

3. Tumor-related diseases

Some tumor-related diseases can also lead to hypercoagulability. For example, patients with acute promyelocytic leukemia and multiple myeloma are prone to hypercoagulability and enhanced coagulation function due to these two diseases. Patients with high coagulation should promptly seek relevant examination and treatment at a reputable hospital.