When is the Best Time to Take Fushu Pills? Who Are They Suitable for?

Fushu Pills are generally recommended to be taken after meals, which is beneficial for digestion and absorption. This medicine is suitable for people with blood stasis, cold uterus, irregular menstruation, menstrual cramps, red discharge and leucorrhea, prolonged menstrual periods, abdominal sagging, and loss of appetite. Specific dosage and administration should be prescribed by a doctor.

Fushu Pills are mainly composed of a compound formula containing Angelica sinensis, Chuanxiong rhizome, Codonopsis pilosula, Atractylodes macrocephala (fried with bran), Rehmannia glutinosa, Cyperus rotundus (prepared with salt and vinegar), Paeonia lactiflora, Scutellaria baicalensis (prepared with wine), Poria cocos, Moutan cortex, Tangerine peel, Cynanchum atratum, Licorice, Dipsacus asper (prepared with wine), Eucommia ulmoides (prepared with salt), Semen cuscutae (prepared with salt), Loranthus parasiticus, Amomum villosum (prepared with salt), Corydalis yanhusuo (prepared with vinegar), Cinnamomum cassia, Donkey-hide gelatin (prepared with clam powder), Schizonepeta tenuifolia (prepared with vinegar), and Artemisia argyi (prepared with vinegar). These herbs are formulated together to achieve the effects of replenishing qi and nourishing blood, regulating menstruation, and stopping leucorrhea. Clinically, Fushu Pills are mainly used to treat conditions such as blood stasis, cold uterus, irregular menstruation, menstrual cramps, red discharge and leucorrhea, prolonged menstrual periods, abdominal sagging, and loss of appetite.

People with the above symptoms can take Fushu Pills.

Note: It is recommended to avoid taking this medication during menstruation to prevent interference with menstrual cycles and flow. Additionally, it is advisable to consume foods with warming and nourishing properties, such as ginger, crucian carp, jujube, peanuts, and lotus root, to complement the effects of the medication.