Is It Possible for a 24-Year-Old to Develop Gout?
1. Improper diet: Long-term excessive intake of foods high in purine content, such as seafood and animal organs, may lead to an increase in uric acid levels in the body, thus inducing gout.
2. Genetic factors: If someone in the family suffers from gout, the probability of their offspring developing gout will also be relatively high.
3. Obesity: If one does not pay attention to controlling their weight and often eats high-fat, high-calorie foods such as fried chicken and hamburgers, it can lead to excessive obesity and increase the risk of gout.
1. General treatment: It is recommended that patients adjust their diet to avoid high-purine foods, such as pork liver and goose liver. At the same time, they should engage in appropriate physical exercise, such as jogging and swimming, which can help promote the metabolism of the body and facilitate recovery.
2. Drug treatment: For patients with severe symptoms, non-butastine tablets and allopurinol tablets can be prescribed under the guidance of a doctor to reduce uric acid levels. If necessary, glucocorticoid drugs can also be used under the doctor's advice, such as dexamethasone sodium phosphate injection and prednisolone acetate injection.
In daily life, patients need to regularly visit the hospital for follow-up to understand the progress of the disease. If any discomforting symptoms occur, it is necessary to seek medical attention promptly.
