"What can be eaten for hand, foot, and mouth disease?"

Dietary Guidelines and Treatment for Mild and Severe Hand, Foot, and Mouth Disease

Mild Hand, Foot, and Mouth Disease

1. Food: Generally, if only fever symptoms are present with a temperature not exceeding 38.5°C, no special treatment is required. Maintaining a light diet is sufficient.

2. Medication: If accompanied by significant discomfort such as throat pain, traditional Chinese medicines like Qingre Jiedu Granules or Niuhuang Jiedu Tablets can be taken as prescribed to alleviate symptoms. For cough, antitussive medications like Cough Syrup or Dextromethorphan Hydrobromide Granules can be orally administered. In cases of diarrhea, Montmorillonite Powder can be used for relief.

Severe Hand, Foot, and Mouth Disease

In addition to the above measures, prompt medical attention is necessary, and corresponding actions should be taken based on the situation:

1. Isolation: Due to the contagious nature of the disease, children should be isolated to avoid contact with others, thereby preventing cross-infection.

2. Antiviral Treatment: Topical application of medications like Acyclovir Cream or Penciclovir Ointment to the affected areas can inhibit viral replication and control disease progression.

3. Rehydration: If dehydration occurs due to frequent vomiting, intravenous infusion of glucose solutions or other methods should be considered to replenish fluids and electrolytes, preventing and correcting dehydration.

Furthermore, daily routines should include keeping the skin clean and dry, frequently changing and disinfecting clothing. Oral hygiene is also crucial, with rinsing the mouth after meals and brushing teeth morning and night to prevent bacterial growth and infections.