How to Manage Pregnancy-Related Purpura?
After pregnancy, women may experience various uncomfortable symptoms, especially those with allergic constitution, who are prone to allergies. Gestational purpura is a common disease during pregnancy, which is a hemorrhagic disease. It is necessary to pay attention to the occurrence of purpura during pregnancy and actively treat it. Severe gestational purpura may lead to massive hemorrhage in pregnant women, affecting the health of both the fetus and the pregnant woman. Most pregnant women do not know how to deal with personal purpura after its occurrence.
It is necessary to try to find out the cause of the allergy and stay away from the allergen. You can go to the hospital for examination. Generally, the symptoms can disappear within a few days, but there is also a possibility of recurrent attacks. If necessary, you can take some anti-allergic drugs that have no effect on the fetus.
1. Eat foods rich in protein. Patients with allergic purpura may experience anemia due to the disease. Therefore, they should eat appropriate blood-enriching foods and high-protein foods to enhance their physical fitness. Foods rich in high protein include eggs, soy products, animal liver, kidney, spinach, etc.
2. Eat foods rich in vitamin C. Vitamin C is essential for the human body because it can reduce the permeability of capillaries and help patients recover as soon as possible after the onset of the disease. There are many foods rich in vitamin C on the market, such as apples, oranges, kiwis, and various vegetables.
3. Eat light and nutritious food. During the illness, in order to avoid increasing the burden on the gastrointestinal tract and being unfavorable for digestion, patients should eat light and nutritious food. It is crucial to eat moderately at each meal and fully absorb nutrients. If there is kidney damage, patients should limit their daily salt intake and drink water appropriately.
After being diagnosed with allergic purpura, those who experience joint pain and swelling should rest in bed and take analgesics for treatment. If there are abdominal pain symptoms accompanied by gastrointestinal bleeding, patients should take sedatives and restrict their diet. If there is upper respiratory infection or fever, patients should take measures to reduce the fever, such as physical cooling methods. Additionally, appropriate supplementation of vitamins and calcium can assist in alleviating the condition.