Home Remedies for Cough Relief: What Works?

Update Date: Source: Network

Cough is a relatively common symptom, and there are many reasons that can cause it. Coughs are usually caused by throat inflammation, pneumonia, and colds. When a cough occurs, it is important to promptly identify the cause of the cough and treat it accordingly after diagnosis. Drinking plenty of warm water can help with coughing. In addition, some folk remedies can also be used to improve coughing, and eating some cough-suppressing foods can help alleviate the symptoms of coughing.

What are some folk remedies for treating coughs? Let's take a look:

Folk Remedy 1 for Children's Coughs: Egg and Vinegar for Coughs

Ingredients: 1 egg, 1 teaspoon of vinegar

Preparation: Beat the egg until smooth and mix in the vinegar.

Usage: Consume on an empty stomach one hour before breakfast. Take once daily for 5 consecutive days.

Folk Remedy 2 for Children's Coughs: Radish and Rock Sugar for Coughs

Ingredients: 1 green radish, 10 grams of rock sugar

Preparation: Crush the radish and extract the juice. Add the rock sugar and heat.

Usage: Drink while still warm. Take 3 times daily.

Folk Remedy 3 for Children's Coughs: Steamed Mushrooms with Pear Juice

Ingredients: 4 pears, 200 grams of mushrooms, appropriate amount of rock sugar and water

Preparation: Peel and slice the pears, then juice them. Clean and slice the mushrooms. Add an appropriate amount of water and rock sugar to the pot and stew together until the mushrooms are cooked. Serve the soup with the mushrooms twice a day, once in the morning and once in the evening.

Usage: Pears can lubricate the lungs, cool the heart, eliminate phlegm and reduce fire. The double-stranded ribonucleic acid in mushrooms can produce interferon in the human body, which can eliminate viruses in the body, prevent and treat dry coughs in autumn and winter, and eliminate infections. Generally, the effect can be seen after 2-3 days of use.

Folk Remedy 4 for Children's Coughs: Sugar Mixed with Egg

Ingredients: 1 egg, appropriate amount of sugar, 1 teaspoon of vegetable oil

Preparation: Crack a fresh egg into a small bowl without breaking the yolk or white. Add an appropriate amount of sugar and one teaspoon of vegetable oil. Steam the egg in a pot over boiling water.

Usage: Consume the entire mixture while still warm before bedtime. After taking 2-3 times, the cough should be cured. For stubborn coughs, it can be taken several times. Children with chronic bronchitis are prone to coughing after catching a cold, accompanied by chest pain, shortness of breath, and anxiety. Using this folk remedy of mixing sugar with egg and steaming it can be very effective.