What Are the Benefits of Eating Wild Celery?
The benefits of eating wild celery include reducing blood pressure, soothing the nerves, promoting urination, enriching the blood, and preventing vascular sclerosis. Here are the details:
1. Wild celery has a blood pressure-lowering effect mainly due to its acidic components. Animal experiments have proven that intravenous injection of celery extracts has a significant blood pressure-lowering effect on rabbits and dogs. Clinically, it is effective for primary, pregnancy-induced, and menopausal hypertension.
2. An alkaline component isolated from wild celery has a sedative effect on animals and can also soothe the nerves in humans, helping to stabilize emotions and eliminate irritability.
3. Wild celery contains diuretic active ingredients that eliminate sodium retention in the body, promoting urination and reducing swelling. Clinically, celery decoction can be used to treat chyluria.
4. Wild celery is also a high-fiber food with anticancer and anti-cancer effects. It can accelerate the transit time of feces in the intestine, reduce the contact between carcinogens and colon mucosa, and achieve the purpose of preventing colon cancer.
5. Celery is rich in iron, which can compensate for the loss of menstrual blood in women. It is an excellent vegetable for patients with iron deficiency anemia. Eating celery can prevent pale, dry, and dull skin, and make the eyes bright and the hair shiny.
6. Wild celery is the preferred choice for adjuvant treatment of hypertension and its complications. It also has adjuvant therapeutic effects on patients with vascular sclerosis and neurasthenia.
