What foods should not be eaten together with muskmelon?

Melon is a relatively sweet fruit suitable for consumption after meals. It is similar to Hami melon and is rich in vitamins, which can promote digestion. However, melon is a cooling fruit and should not be consumed with raw and cold seafood such as crabs, river crabs, and conchs. Additionally, individuals with diabetes, weak spleen and stomach, and history of vomiting blood should avoid eating melon to prevent adverse effects on their health.

1.1 Melon + Crab

Melon itself has a laxative effect, and eating it with seafood crabs can easily lead to diarrhea.

1.2 Melon + River Crab

Certain nutrients in melon and river crabs can react and cause poisoning, which can be detoxified with citrus peel.

1.3 Melon + Conch

This combination can cause discomfort and unpleasant symptoms in the body.

1.4 Melon + Field Snail

Consuming these two together can cause stomach pain and discomfort, which can be treated with muddy water.

1.5 Melon + Oil Cake

Consuming these two together can also cause stomach pain and discomfort.

2.1 Diabetes Patients

Melon is cooling in nature, and diabetics tend to have weak immune systems. Consuming too much melon can lead to diarrhea. Additionally, melon contains a high amount of potassium, and some diabetics have potassium and phosphorus metabolism disorders, which can exacerbate their condition. Therefore, diabetics should avoid eating too much melon.

2.2 Individuals with Weak Spleen and Stomach

Melon is a cold food, and the cause of spleen and stomach weakness is often related to coldness. Consuming too much melon can worsen the condition and may even trigger a relapse of old illnesses.

2.3 Individuals with a History of Vomiting Blood

Patients with a history of vomiting blood should avoid eating melon as it may trigger a recurrence of their symptoms and potentially worsen their condition.