"What are the best foods for individuals with low blood pressure and uremia?"

Relation Between Low Blood Pressure and Uremia

There is no inherent link between low blood pressure and uremia. The food choices of patients do not solely determine the severity of their conditions but rather should be based on individual medical conditions. Patients with low blood pressure can take medications to elevate blood pressure, consume foods that enrich blood and qi, rich in protein, and low in potassium, as advised by their doctors. Meanwhile, patients with uremia can be prescribed low-protein diets. Details are as follows:

1. Medications to Elevate Blood Pressure

Commonly prescribed medications include Midodrine Hydrochloride Tablets, which can be used to treat hypotension of all causes, particularly orthostatic hypotension. If a patient's blood pressure is normal but they experience symptoms such as dizziness or blurred vision, it is recommended to seek medical attention promptly to ascertain the presence of hypotension, and if confirmed, treatment with medications like Midodrine Hydrochloride Tablets can be initiated under doctor's supervision.

2. Foods that Enrich Blood and Qi

Examples include goji berries, red dates, and deer-horn gelatin (also known as ejiao). Ejiao is renowned for its ability to nourish blood, yin, and lungs, while goji berries fortify the liver and kidneys and promote eyesight. Prolonged staying up late can damage kidney qi, leading to symptoms like fatigue, weariness, and soreness in the waist and knees. If low blood pressure results from sleep deprivation, consuming foods that enrich blood and qi in moderation can help elevate blood pressure and alleviate discomfort.

3. Foods Rich in Protein

Although there is no direct connection between low blood pressure and uremia, patients with uremia often experience impaired protein metabolism, necessitating an increased intake of protein-rich foods such as lean meat, milk, and eggs.

4. Foods Low in Potassium

Patients with uremia are prone to hyperkalemia, making it crucial to limit potassium intake and avoid high-potassium foods like spinach, red dates, and kelp.

5. Foods Low in Purines

If low blood pressure arises from uremia complicated by hyperuricemia, patients are advised to limit purine intake and refrain from consuming high-purine foods like animal viscera to prevent condition deterioration.

Advice for Patients

Both patients with low blood pressure and uremia are encouraged to promptly consult nephrologists for comprehensive evaluations, including renal function tests and urine analyses, and to undergo treatment under the guidance of medical professionals.