What foods can alleviate the bitter taste in the mouth?
The bitter taste in the mouth can be relieved by consuming lemon honey water, candies, oranges, watermelon, and other foods. The bitter taste in the mouth is related to factors such as stomach heat, oral inflammation, liver and gallbladder diseases, and certain chronic diseases. If it is just a simple bitter taste, diet can play a good role in relieving it. However, if there are other symptoms or if it persists for a long time, a check-up at the hospital is needed to identify the underlying cause and provide treatment accordingly.
First, lemon honey water: If one's diet is irregular and often stays up late, it can easily lead to a bitter taste when eating, which is mainly due to a lack of vitamin C in the body. Lemons contain a large amount of vitamin C, which can supplement the body's nutritional needs. Eating lemons appropriately can help relieve the bitter taste.
Second, candies: Some people always feel a bitter taste in their mouths and can consume one or two candies when experiencing this sensation. Since candies are very sweet, they have a significant effect on improving the bitter taste. Most people relieve the bitter taste in their mouths by eating candies, as the various flavors of candies are sweet and comfortable, stimulating the taste buds and enhancing appetite.
Third, oranges: The taste of oranges is sweet and sour, delicious to eat, and eating more oranges can favorably improve our dietary habits. Once you notice a bitter taste in your mouth, you can relieve it by eating oranges. Additionally, oranges contain various minerals and vitamins, and eating more oranges can promote good health. Moreover, the substances in oranges have a protective effect on the stomach, making oranges an excellent choice.
Fourth, watermelon: Watermelon is rich in water and very sweet, especially when chilled in the refrigerator for a while. If you experience a bitter taste in your mouth, you can relieve it by eating watermelon. Additionally, watermelon has a diuretic effect due to its high water content, which can help clear heat.