What fruits are good for quick recovery from a stroke?

Cerebral infarction is a serious disease that can lead to death. It is necessary for patients to take relevant preventive measures and regularly take medication. However, patients with cerebral infarction can eat fruits, which contain vitamin C and can protect the cardiovascular system, prevent the symptoms of cerebral infarction, and promote gastrointestinal motility. Therefore, patients with cerebral infarction can eat strawberries, apples, kiwis, watermelons, and persimmons, etc.

1. Apples and pears are rich in vitamin C and have a protective effect on the cardiovascular system.

2. Papaya contains various amino acids and nutrients, which can soften the blood vessels.

3. Strawberries are rich in vitamins and pectic substances, which can prevent scurvy, cerebral infarction, atherosclerosis, coronary heart disease, cerebral hemorrhage, and hypertension.

4. Kiwi contains excellent dietary fiber and rich antioxidant substances, as well as arginine, which can effectively improve blood flow, prevent the formation of blood clots, and have a special effect on reducing the incidence of cardiovascular diseases such as cerebral infarction, coronary heart disease, hypertension, myocardial infarction, and arteriosclerosis.

5. Watermelon is rich in glucose, malic acid, fructose, protein amino acids, lycopene, and vitamin C, which can diuretic and lower blood pressure, and prevent the occurrence of cerebral infarction.

6. Pomegranate contains various amino acids and trace elements, which can soften the blood vessels, lower blood lipids, blood sugar, and cholesterol. Eating more pomegranate is beneficial to the recovery of patients with cerebral infarction.

7. Persimmons are rich in sucrose, glucose, fructose, protein, carotene, vitamin C, citrulline, iodine, calcium, phosphorus, and iron. It is said that the protective effect of persimmons on cardiovascular function is many times stronger than apples.

8. Citrus is rich in vitamins and has antioxidant functions. At the same time, citrus peel has a better effect on cardiovascular and cerebrovascular diseases and has a good curative effect on cerebral infarction. Attention should be paid to the utilization of citrus peel.

9. Walnuts contain arginine, oleic acid, antioxidant substances, etc., which are beneficial to protect the cardiovascular system, prevent cerebral infarction, coronary heart disease, stroke, and Alzheimer's disease.