What Are the Dietary Dos and Donts for Patients with Meningomyelocele?

1. Importance of Balanced Diet

A balanced diet refers to the nutrition provided by three meals a day that must meet the needs of human growth and development, as well as various physiological and sports activities. As the saying goes, "Nothing is more important than food." Utilizing the nutrients in food to prevent and treat illnesses can promote health and longevity. The common saying, "Food therapy is better than medicine," emphasizes that food supplements can play a role that medications cannot. People obtain various nutrients and energy through their diet to maintain their health. A reasonable diet with adequate nutrition can improve the health of a generation, prevent the occurrence and development of various diseases, extend lifespan, and enhance national quality. Conversely, unreasonable diets with excessive or insufficient nutrition can bring varying degrees of harm to health. Therefore, a balanced diet is extremely important.

2. Dietary Recommendations for Patients with Meningeal and Spinal Cord Swelling

Patients with meningeal and spinal cord swelling should maintain a balanced diet, consuming high-fiber foods such as fruits and vegetables, and high-protein foods like eggs and soybeans. They should also pay attention to a light and healthy diet and engage in appropriate exercise. It is best for these patients to avoid irritants such as tobacco, alcohol, spicy foods, and coffee.