What are the factors related to acute gout attacks?
1. High-purine foods: Such as animal organs, seafood, etc. These foods contain high levels of purine, which can lead to increased blood uric acid levels after consumption, thus inducing acute gout attacks;
2. Alcoholic beverages: If you consume large amounts of alcohol for a long time, especially beer, it may cause lactic acid accumulation in the body, affecting uric acid excretion, and further increasing the probability of gout;
3. Overeating: If there is a situation of overeating, it will lead to an increase in blood volume in the body, increasing the burden on the kidneys, easily causing kidney dysfunction, and thus triggering acute gout attacks.
Some people may also experience acute gout attacks when taking diuretics or antituberculosis drugs such as furosemide tablets and azathioprine tablets.
When the body is infected with bacteria or viruses, it may affect the body's metabolism, making it impossible for uric acid to be normally excreted. This will then induce acute gout attacks.
In addition, it may also be caused by obesity, heredity, strenuous exercise, and other reasons. People with gout should pay attention to a reasonable diet and exercise regularly to prevent further deterioration of the condition. Additionally, it is necessary to regularly visit the hospital for follow-up checks to understand one's recovery status.