Is Blood Sugar the Same as Glucose?

Update Date: Source: Network

Blood glucose refers to the glucose contained in the blood. Glucose is an important component of the human body and an important source of energy. Therefore, it is of great significance to the human body, able to replenish the energy needed in the body, thereby supplying nutrients to various organs and tissues of the body. The normal fasting blood glucose level is 3.9-6.1mmol/L, and the blood glucose level two hours after a meal should be below 7.8mmol/L.

Currently, many people are facing the problem of low or high blood glucose levels. Therefore, whether it is high or low blood glucose, it is an abnormal phenomenon that should be improved and treated promptly to ensure good health. If you have blood glucose issues, you should first consult a formal hospital and choose a suitable method for improvement according to the doctor's advice. You can also take appropriate medication to improve blood glucose symptoms. In terms of diet, if blood glucose is low, you can eat more foods with a higher sugar content. If blood glucose is high, you should control the intake of sugar.

One to two hours after a meal, after injecting glucose, or when adrenaline secretion increases due to emotional stress, blood glucose levels may temporarily increase. Various conditions such as diabetes, chronic pancreatitis, myocardial infarction, hyperthyroidism, adrenal hyperfunction, and intracranial bleeding can lead to pathological increases in blood glucose. Physiological decreases in blood glucose are commonly seen after hunger, intense exercise, injection of insulin, pregnancy, lactation, and taking hypoglycemic drugs.

Pathological decreases in blood glucose are commonly seen in conditions such as islet cell tumors, abnormal glucose metabolism, severe liver disease, hypopituitarism, adrenal hypofunction, hypothyroidism, long-term malnutrition, and excessive injection of insulin.