What Are the Benefits and Effects of Stir-Fried Nine-Fragrant Insects?

Update Date: Source: Network
Efficacy and Functions of Stir-fried Corydalis Insect

Stir-fried Corydalis Insect has the efficacy of regulating qi and stopping pain, warming the kidneys and strengthening yang, promoting blood circulation to remove blood stasis, and soothing the liver and warming the spleen. However, it should be used reasonably under the guidance of professional doctors to avoid adverse symptoms after blind use.

1. Regulating Qi and Stopping Pain

Stir-fried Corydalis Insect has the effect of regulating qi and stopping pain, and can be used to treat chest and rib pain, epigastric pain, menstrual pain, and other conditions caused by qi stagnation and blood stasis.

2. Warming the Kidneys and Strengthening Yang

Stir-fried Corydalis Insect can also warm the kidneys and strengthen yang, and is used to treat symptoms such as soreness and weakness of the waist and knees, impotence, and lumbar pain caused by kidney yang deficiency.

3. Promoting Blood Circulation to Remove Blood Stasis

Stir-fried Corydalis Insect has a warm nature and the effect of promoting blood circulation to remove blood stasis. To a certain extent, it can be used to improve discomfort such as local redness, blood stasis, and pain caused by traumatic injuries.

4. Soothing the Liver and Warming the Spleen

This medicinal material mainly has the effect of soothing the liver and warming the spleen, and can assist in the treatment of symptoms such as chest distress, pain, and kidney deficiency.

Although Stir-fried Corydalis Insect has many benefits, it is not recommended for people who have allergic reactions to it, to avoid skin itching, red rashes, pain, and other discomfort. After consuming Stir-fried Corydalis Insect, the diet should be adjusted to avoid spicy and stimulating foods, which may affect the effectiveness of the medication.