What Are the Effects of Drinking Glucose on an Empty Stomach?
Glucose is a type of solution that is commonly used to dissolve medications during injections, along with physiological saline. This indicates that glucose has certain beneficial effects on the body. Some individuals with hypoglycemia may keep glucose at home and consume it directly when they feel unwell. But is it safe to drink glucose on an empty stomach? The answer is yes, drinking glucose on an empty stomach has no negative impact on the body. Let's delve deeper into its benefits.
Can Glucose Be Consumed on an Empty Stomach?
Yes, glucose can be consumed on an empty stomach. It is a type of monosaccharide that is widely distributed in nature and is an essential component of the human body. It has no complex chemical components and does not react with medications. Glucose is a colorless or white crystalline or granular powder that is odorless, sweet, and hygroscopic. It is easily soluble in water and decomposes under alkaline conditions with heat. It should be stored in a sealed container. After oral administration, it is rapidly absorbed and utilized by the body's tissues, and can also be converted into glycogen or fat for storage. The normal human body can utilize approximately 6 milligrams of glucose per kilogram of body weight per minute. It is a carbohydrate that can be directly absorbed and utilized to supplement energy, and is the primary source of energy needed by the body. It is oxidized into carbon dioxide and water in the body, providing heat energy or stored as glycogen. It can also promote liver detoxification and protect the liver. It is the most common source of energy in living organisms.
The recommended dosage of glucose is small due to its high absorbability. It should not be consumed in excess, with a recommended amount of 5 grams or less per serving. Granulated glucose can be consumed directly, while powdered glucose can be mixed with water. The taste of glucose is sweet with a slight bitterness, so it is not recommended for children to consume it directly as it may cause aversion. Glucose should be stored in a sealed container in a cool, dry place to avoid moisture and prevent deterioration or mold growth.
Other Benefits of Glucose for the General Population
1. Relief from hypoglycemia: When someone experiences hypoglycemia, they may feel dizzy, unsteady, have blurred vision, or even faint. Consuming glucose can rapidly be absorbed and metabolized by the body, raising blood sugar levels and quickly alleviating the discomfort caused by hypoglycemia.
2. Treatment of dehydration: Acute gastroenteritis can cause frequent diarrhea, leading to mild or moderate dehydration. Glucose can help alleviate this condition by rapidly replenishing energy.