Does Eating Garlic Regularly Help with Helicobacter Pylori?

Garlic is a common seasoning in daily life. When stir-frying vegetables or making cold dishes, adding a bit of garlic can not only enhance the freshness but also enrich the flavor of the dish. Regular consumption of garlic also has a bactericidal effect, especially against oral bacteria. Many people enjoy eating garlic. There is a rumor that if someone is infected with Helicobacter pylori, eating garlic regularly will have a beneficial effect on the bacteria. However, it is uncertain if this is true.

Garlic does have a certain inhibitory effect on Helicobacter pylori. However, patients should also be aware that garlic has a strong stimulating effect. For patients infected with Helicobacter pylori, they generally have gastric diseases, and the stomach cannot be stimulated further. Therefore, it is recommended that patients consume garlic in moderation to prevent excessive stimulation of the stomach. Medication is required for Helicobacter pylori, and patients can use a combination of clarithromycin and amoxicillin, which usually has a good effect.

There are many reasons for bad breath, and many people believe it is solely a problem with the mouth. However, one of the early symptoms of Helicobacter pylori infection is also bad breath. After infection with Helicobacter pylori, it can cause indigestion, and the odor from the secretions produced by the bacteria can also be emitted through the mouth. Sudden onset of bad breath should be taken seriously.

In the early stages of Helicobacter pylori infection, many people may experience symptoms of indigestion, such as bloating, irregular bowel movements, and even symptoms of acid reflux and heartburn. Due to the commonality of these symptoms, many people may not be alert to them.

After infection with Helicobacter pylori, problems with the digestive system can lead to the body not receiving sufficient nutrition, resulting in gradual weight loss. Some patients may also experience symptoms of anemia.