Can I Drink Motherwort After Cesarean Delivery?
After cesarean section, the mother's body is very weak, and the uterus is gradually recovering. At this time, it is appropriate to use motherwort, which can promote uterine contraction. However, the situation of each mother is different, so it is best to consult a doctor when using medication to ensure safety and effectiveness. After childbirth, it is necessary to pay attention to bed rest, avoid touching cold water, and eat more nutritious foods.
Motherwort has the effect of enriching blood and promoting blood circulation, and can promote uterine contraction, which is beneficial to the recovery period after childbirth. If it can be combined with breastfeeding, it will be better. Motherwort is a traditional Chinese medicine preparation that promotes uterine contraction, so it is recommended to drink it. Try to avoid drinking alcohol or eating other foods containing alcohol, because alcohol actually reduces the production of breast milk, and the presence of alcohol in breast milk will make the baby eat 20% less milk. Alcohol can also penetrate the blood-milk barrier and transfer to breast milk, which may have adverse effects on the baby's sleep, gross motor development, and early learning.
After cesarean section, the mother can also drink a little motherwort appropriately. Motherwort can help the mother to discharge lochia, and the mother can also drink more brown sugar water. During this period, it is still necessary to rest. If you have cesarean section, you can drink motherwort at this time, which can help discharge blood stasis. You should also drink more boiled water. After giving birth to the baby, if there is a lot of lochia, you can eat some motherwort to regulate it, or you can also eat some traditional Chinese medicine to recover. Basically, you can start drinking it in about two or three days. After taking it, it can make the blood flow faster and cleanly, and has no side effects on your body. If your body recovers a little better, you can also walk more. Generally, you can supplement some motherwort around one week, and this has no impact.
Cesarean section is a way of female childbirth, and many women choose cesarean section under unavoidable circumstances. After cesarean section, the woman's body is very weak, and the wound also needs to recover. At this time, tonic food can be used for nourishment. Most women who have cesarean section can resume normal diet on the third day after childbirth and eat some healthy foods. For example:
1. Brown sugar: Because the mother who has cesarean section loses a lot of blood during childbirth, she needs to supplement iron and blood. Brown sugar is high in iron content and can supplement blood for the mother. Nutritional effects: Contains a variety of trace elements and minerals, which can promote urination, prevent postpartum urinary incontinence, and promote the discharge of lochia. Experts say that generally, drinking should not exceed 10 days. Too long will increase bloody lochia, and in summer, it will make the mother sweat more and have less salt in the body.
2. Eggs: Eggs are common nutritional foods. Even healthy people can eat eggs every day, and so do mothers. Eggs are rich in protein and have a high utilization rate. They also contain lecithin, yolk, and various vitamins and minerals. The fat contained in them is easy to absorb. It helps the mother recover her strength and maintain the health of the nervous system. Experts say that eating 4-6 eggs a day is enough. Eating too many can cause protein excess and induce other nutritional diseases.
