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Hazards and Benefits of Sanqi Infused in Wine

Currently, there is no clinical conclusion on the hazards of drinking Sanqi-infused wine, as its safety has not been verified by evidence-based medicine. Firstly, Sanqi is a traditional Chinese medicinal herb with the functions of dissipating blood stasis, stopping bleeding, reducing swelling, and relieving pain. Although it can be used clinically to treat various hemorrhagic syndromes such as hematuria, hematochezia, hematemesis, and metrorrhagia, the hazards of drinking Sanqi-infused wine are still unclear. It should be noted that pregnant women, children, and those allergic to alcohol should not consume Sanqi-infused wine. If there are any discomforts, it is recommended to consult a doctor promptly instead of blindly drinking Sanqi-infused wine to avoid delaying treatment.

1. The Hazards of Drinking Sanqi-Infused Wine

The hazards of drinking Sanqi-infused wine are currently unclear. However, it should be noted that pregnant women, children, and individuals with alcohol allergies should avoid consuming it. If there are any discomforts, it is essential to seek medical attention promptly rather than blindly relying on Sanqi-infused wine, as this could potentially delay treatment.

2. The Benefits and Effects of Drinking Sanqi-Infused Wine

Drinking Sanqi-infused wine has several benefits and effects:

a. Lowering Blood Pressure

Sanqi-infused wine can help lower blood pressure by dilating blood vessels, thereby reducing the pressure on the vessel walls. People with hypertension can regularly consume Sanqi-infused wine to effectively control their blood pressure, but it is crucial to maintain a healthy diet as well.

b. Delaying Aging

Studies have shown that individuals who regularly consume Sanqi-infused wine appear younger and have more normal organ functions compared to those who do not. This is because Sanqi-infused wine can enhance the vitality of serum and brain cells, protecting the health of the brain and liver from harmful substances.

c. Enhancing Immunity

Sanqi contains a significant amount of polysaccharides, which can help restore the spleen to its normal state and enhance cell density. Regular consumption of Sanqi-infused wine can boost immunity and reduce the risk of diseases. Elderly individuals or those who frequently fall ill can benefit from drinking Sanqi-infused wine to strengthen their immune system and improve their overall health.