What Types of Porridge Can Adults Consume When They Have a Fever?

Update Date: 2024-05-16 Source: Network

During the alternately warm and cold weather, many people may catch a cold due to warmth issues. If a fever is caused by a cold during spring and autumn, and the temperature is too high, it is necessary to take medication to reduce the temperature to avoid problems with the body's organs unable to bear the high temperature. Generally speaking, adults' appetite may decrease when they have a fever. They can choose some easily digestible porridge, with the best options being vegetable porridge and lean meat porridge.

Symptom: Under the regulation of the temperature regulation center, the body's heat production and heat dissipation processes often maintain a dynamic balance. When the body is under the action of a pyrogen or has a dysfunction in the temperature regulation center, the heat production process increases, while heat dissipation cannot increase accordingly or decreases, resulting in a rise in body temperature above the normal range, which is called fever. The normal body temperature of humans averages between 36-37°C (axilla). Any temperature above 37.1°C is considered a fever, 37.3-38°C is a low fever, and 38.1-40°C is a high fever. Any temperature above 40°C poses a life-threatening risk.

Etiological treatment addressing the cause of the fever is the fundamental solution to resolve fever. For example, in infectious fever, effective drugs are selected based on the different sources of infection; patients with dehydration should actively receive fluid replacement; and when drug reactions occur, the drugs should be immediately discontinued and anti-allergic treatment should be administered.

For infectious fever, fever itself is one of the manifestations of the body's immune system clearing the source of infection. Unless there is a high fever and the patient is severely uncomfortable or strongly requests it, it is usually not urgent to use antipyretics or other drugs. However, it is important to inform the patient and obtain their understanding. For patients with high fever, it is necessary to undergo cooling treatment. Preventive treatment requires the patient to rest in bed, drink plenty of water, and receive a light and easy-to-digest diet.