What Should Be Mixed with Mulberry Leaves to Lower Blood Sugar?

Update Date: Source: Network
Mulberry Leaf as a Traditional Chinese Medicine

Mulberry leaf, also known as Jia Sang, Sang Shen Shu, and Huang Sang Ye, is a type of dried leaf from the mulberry plant, which belongs to the Moraceae family. It is produced in most regions of China and has various medicinal uses. Extracts from mulberry leaves, combined with flavonoids extracted from kudzu root, form a new compound called xiyiqingtangsu. Mulberry leaf is known to help lower blood sugar levels, reduce blood lipids, and combat inflammation.

What can be paired with mulberry leaf to lower blood sugar? Let's explore this further. Firstly, according to clinical pharmacology, mulberry leaf has a certain hypoglycemic effect. However, when used clinically to treat diabetes and lower blood sugar, it is best to combine it with appropriate medications based on clinical symptoms. Mulberry leaf has the effect of clearing lung heat, so it is suitable for the treatment of upper-consumption syndrome and can be combined with huangqin, huanglian, kudzu, and other medications.

In addition, mulberry leaf can also be combined with herbs that have hypoglycemic effects, such as shengdi, shudi, yam, goji berry, yuzhu, kudzu, and others, for synergistic treatment. Secondly, mulberry leaf is a traditional Chinese medicine known for its dried leaves from the mulberry plant. It is also called Jia Sang, Jing Sang, Sang Shen Shu, and Huang Sang Ye, and is produced in most parts of China. Extracts from mulberry leaves, specifically deoxynojirimycin, combined with flavonoids extracted from kudzu root, form a new compound called xiyiqingtangsu, which is suitable for treating hyperglycemia, hyperlipidemia, and inflammation.

Moreover, mulberry leaf is the primary food source for silkworms. Thirdly, related combinations include: 1) Pairing mulberry leaf with chrysanthemum, forsythia, mint, and balloonflower can be used for the treatment of wind-heat colds or early stages of warm diseases, such as lung heat invasion, fever, throat irritation, and cough. 2) Combining mulberry leaf with almond, radix adenophorae, fritillaria, and other herbs can be used for the treatment of lung heat or dry heat injuring the lungs, manifesting as cough with scanty, yellow, and sticky mucus or dry cough with little mucus and throat irritation. 3) Pairing mulberry leaf with chrysanthemum, haliotis, and white peony can be used for the treatment of liver yang hyperactivity, symptoms such as headache, dizziness, feeling of heaviness in the head and lightness in the feet, and irritability.