What are the Benefits and Effects of Gongju (Chrysanthemum)?

Update Date: Source: Network

Gongju Tea

Gongju tea has the effects of lowering blood pressure, calming nerves, refreshing the mind, clearing heat and detoxifying, and can also inhibit bacteria. If there is any oral inflammation caused by bacterial infection, it can be improved by drinking Gongju tea. When there are symptoms such as dryness and fatigue in the eyes, they can also be relieved by drinking Gongju tea, as Gongju tea has the effect of nourishing the liver and brightening the eyes.

1. Clearing Heat and Detoxifying: Gongju tea has the effect of clearing heat and detoxifying, as well as brightening the eyes and nourishing the liver. Therefore, if you want to protect your eyes in daily life, you can drink Gongju tea moderately, especially suitable for white-collar workers who work with computers every day. This not only keeps our minds clearer, but also makes our eyes brighter, and also helps regulate our liver function.

2. Antibacterial Effect: It is reported that drinking Gongju tea or taking it in water decoction can inhibit a variety of bacteria, such as Salmonella typhi, Proteus vulgaris, Vibrio cholerae, and Shigella dysenteriae, protecting our bodies and keeping us away from diseases.

3. Reducing Internal Heat: According to expert research, Gongju tea has the effect of reducing internal heat. Therefore, when you have symptoms such as liver heat, headache, oral ulcers, acne, and wind-heat cold caused by excessive liver fire, you can drink Gongju tea with an appropriate amount of water to restore your health.