Which Cleanser Is Best for Cervical Erosion?
Cervical erosion is a common gynecological disease, and it does not require treatment in asymptomatic cases. However, if acute or chronic inflammation occurs and symptoms are present, timely symptomatic treatment is necessary. Treatment varies depending on the specific condition and involves the use of different medications prescribed by a doctor. It is important to maintain good personal hygiene and bathe regularly to manage cervical erosion. Regarding the choice of cleanser for cervical erosion, ordinary and commonly used cleansers can be used for local cleaning. There is no fixed type, and generally, any cleanser used by women for vaginal cleaning can be used. However, it is important to note that cleansers should not be used daily to prevent infection of the vaginal environment and discomfort.
Cervical erosion was previously classified as cervicitis, but it is now considered a normal condition. It occurs when the cervical columnar epithelium replaces the squamous epithelium. Under normal conditions, cervical erosion is asymptomatic. However, when cervical erosion is combined with acute infection, symptoms such as increased vaginal discharge, odor, or itching may occur, which are actually manifestations of acute cervical inflammation.
When acute inflammation of the cervix occurs, treatment should be based on the type of infecting pathogen. Therefore, cervical erosion does not require treatment under normal conditions. Treatment is only necessary when acute or chronic inflammation is present and symptoms occur. The choice of medication depends on the specific condition and infecting pathogen.
Regarding dietary restrictions for cervical erosion, it is important to avoid spicy and stimulating foods such as chili peppers, onions, and garlic. Additionally, foods that can trigger inflammation, such as lamb, shrimp, crab, and black fish, should be avoided. Ginseng, jujube, and donkey-hide gelatin should also be avoided. Foods containing estrogen should be avoided or consumed in moderation. Alcoholic beverages, sweet and greasy foods, and foods that promote dampness should be avoided as they can interfere with treatment and prolong the illness. Hot, blood-clotting, and hormone-containing foods should be consumed sparingly. Spicy, fried, and warm foods such as chili peppers, fennel, pepper, onions, mustard, roasted chicken, and fried pork chops should be avoided as they can increase inflammation and worsen symptoms.