Can Dandelion Be Consumed After Being Dried in the Sun?

Update Date: Source: Network

Dandelion is a relatively common wild vegetable, and it is also a kind of Chinese herbal medicine. After drying and processing, it has good medicinal value. Dried dandelion can be soaked in water for drinking, and its main effect is to clear heat and detoxify. People who often suffer from heatiness and sore throat can use dandelion to regulate their bodies.

1. Can dried dandelion be soaked in water for drinking?

Yes, dried dandelion can be soaked in water for drinking. The roots of dried dandelion contain various nutrients, which can help maintain human health after being digested and absorbed by the body. Moreover, the taste of the roots of dandelion is also quite popular when drinking, so it is recommended not to remove the roots when drying dandelion.

2. Should the roots of dandelion be removed when drying?

No, the roots of dandelion do not need to be removed when drying. The roots of dandelion are also edible, and can be soaked in water and consumed directly like the leaves and stems.

3. How to eat dried dandelion?

Dandelion tea: Place the roots of dried dandelion in boiling water for blanching, then brew with boiling water again after processing. It can be consumed directly after about two to ten minutes. Some honey can be added to improve the taste of dandelion. Of course, this depends on personal preference. Drinking dandelion tea can help maintain human health, and has the effects of clearing heat and detoxifying, treating acne, edema, urinary problems, and heatiness-related skin problems. Therefore, it can be used as a way to make tea in daily life.

Dandelion and honeysuckle tea

Ingredients: tea leaves, honeysuckle, dandelion

Method: Place the prepared ingredients in boiling water and steep for about ten minutes before consumption. This kind of dandelion tea can help maintain human health and has the effects of clearing heat and detoxifying, as well as treating scalp abscesses in children.