How to Relieve Nausea and Vomiting After Drinking Alcohol?

Update Date: 2024-05-15 Source: Network

In life, many young people like to drink excessively, which is very harmful to the body and requires everyone to correct bad habits. When nausea and vomiting occur after excessive drinking, one should pat the back to promote vomiting, and then take Omeprazole Enteric-coated Capsules to protect the stomach. Finally, drinking yogurt, honey water, or mung bean water can help to sober up, but it is not advisable to continue drinking after nausea and vomiting as it will increase the burden on the stomach and liver.

Here are some tips:

1. After vomiting due to Omeprazole Enteric-coated Capsules, drink plenty of warm water and take the capsules orally, mainly to protect the stomach. After waking up from alcohol, the body is dehydrated, so it is recommended to drink small amounts of warm water multiple times to avoid vomiting again.

2. Cooked mung beans can be eaten with the soup and beans. Mashing mung beans and drinking them with boiling water can also help to sober up.

3. Honey water can relieve headache after drinking and also aid in sleep.

4. Tomato juice can promote the breakdown of alcohol. Drinking more than 300ml at a time can gradually eliminate the feeling of dizziness after drinking.

5. Yogurt can treat irritation after drinking, protect the gastric mucosa, and delay alcohol absorption. It is especially effective in relieving irritation due to its rich calcium content.

6. Celery juice can be made by chopping celery and squeezing it. Drink it every 5 minutes for 3 times.

7. One kilogram of white radish can be mashed into a paste and the juice extracted. It can be taken in several doses. Alternatively, an appropriate amount of brown sugar can be added to the juice for drinking. Raw radish can also be eaten.