What Are the Benefits of Infusing Huangqi and Qianshi Together?

Update Date: 2024-06-14 Source: Network

Astragalus and Gorgon Fruit are common traditional Chinese medicinal herbs. Some people like to soak them in water to drink, especially women, who often add some red dates and goji berries to enhance their health and complexion. Although Astragalus and Gorgon Fruit are generally safe as medicinal herbs, it is important to use them in moderation and not overdose.

Effects of Soaking Astragalus and Gorgon Fruit in Water

1. Strengthening Qi and Solidifying Exterior: Astragalus water can help with physical fatigue and shortness of breath. Scientific experiments have shown that animals that consume Astragalus water gain weight faster than those that do not. In traditional Chinese medicine, Astragalus is mainly used to tonify deficiency, especially for those with long-term physical decline, weak voice, and weak pulse. Regular consumption of Astragalus water can improve mental state, reduce shortness of breath, enhance immunity, and prevent colds.

2. Enhancing Myocardial Contractility and Relieving Heart Disease: Besides strengthening the body, drinking Astragalus water can also strengthen myocardial contractility, dilate coronary arteries, improve myocardial blood supply, and effectively prevent circulatory failure. For patients with iron-deficiency heart disease, boiling 50 grams of Astragalus in water and dividing the decoction into three doses can aid in recovery. It can also effectively relieve angina pectoris.

3. Relieving Nephritis and Edema: For those with experimental nephritis, drinking Astragalus water can effectively reduce symptoms and decrease protein levels in urine.

4. Eliminating Edema: Many hypertensive patients, especially the elderly, often experience edema in the lower extremities. Drinking Astragalus water can effectively eliminate edema and aid in lowering blood pressure.

5. Treating Diabetic Edema: Many diabetic patients suffer from edema and yellow complexion. Drinking Astragalus water, especially combined with pueraria, can be beneficial. In cases of ulcerations, adding pueraria, radix paeoniae rubra, and radix salviae miltiorrhizae can further enhance the effect.

6. Preventing and Treating Chronic Rhinitis: Boiling Astragalus together with atractylodes macrocephala and divaricate saposhnikovia root can effectively treat conditions such as night sweats, allergic rhinitis, asthma, and colds, thus preventing chronic rhinitis.

7. Treating Qi Deficiency Syndrome: Drinking Astragalus water has many benefits, including the prevention and treatment of Qi deficiency syndrome, which manifests as mental fatigue, shortness of breath, and excessive mucus production. It can be consumed by boiling it together with codonopsis, atractylodes macrocephala, and tuckahoe.

Precautions for Drinking Astragalus Water

Many people, especially women, like to soak Astragalus, red dates, and goji berries together in water to enhance their health and complexion. However, it is recommended to use no more than 15 grams of Astragalus per time and divide it into two or three doses to avoid overdose. Excessive consumption of Astragalus may lead to symptoms such as dizziness, poor sleep quality, flushed cheeks, and irritability.